Hospitality and food management / Isabel Green.
By: Green, Isabel
Language: English Publisher: Dublin : Oryson Press, c2023Description: viii, 290 pages : illustrations ; 26 cmContent type: Media type: Carrier type: ISBN: 979-8-88715-122-9; 8887151229Subject(s): Hospitality industry | Food service managementDDC classification: 647.9 G7951 2023 LOC classification: TX911.3 | .G7951 2023| Item type | Current location | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
Book
|
Sibalom | Sibalom MCIR | Main-Circulation | 647.9 G7951 2023 (Browse shelf) | Available | UAMAIN 35691 |
Total holds: 0
Includes bibliographical references and index.
600-699 Technology (Applied Sciences)

Book
There are no comments for this item.