UA catalog › Results of search for '(su:"Food service.") AND (su:"Vocational guidance.")'

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		No cover image available Quantity food production : a guide for commercial cooking NC III / Richard M. Entrata, Jamie Joyce O. Dangle and Jumilie R. Jimenez. by Entrata, Richard M. Publisher: Sta. Cruz, Manila : EDRIC Publishing House, c2024Availability: No items available Log in to add tags
		No cover image available Quantity food production : a guide for commercial cooking NC III / Richard M. Entrata, Jamie Joyce O. Dangle and Jumilie R. Jimenez. by Entrata, Richard M. Publisher: Sta. Cruz, Manila : EDRIC Publishing House, c2024Availability: Items available for loan: Sibalom [Call number: F 641.5 E6123 2024] (1). Place hold Log in to add tags