Your search returned 122 results.

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On cooking : a textbook of culinary fundamentals Labensky, Sarah R.

Publisher: Prentice Hall. ; 2011Availability: Items available for loan: Sibalom [Call number: 641.5 L116 2011] (1).

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Commercial cooking : advanced edited by 3G Elearning FZ LLC.

Publisher: 3G Elearning FZ LLC. ; 2016Availability: Items available for loan: Sibalom [Call number: 641.5 C73419 2016] (1).

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Commercial cooking experts 3G learning FZ LLC.

Publisher: 3G learning FZ LLC, ; 2016Availability: Items available for loan: Sibalom [Call number: 641.5 C73419 2016] (1).

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Commercial cooking experts 3G learning FZ LLC.

Publisher: 3G learning FZ LLC, ; 2016Availability: Items available for loan: Sibalom [Call number: 641.5 C73419 2016] (1).

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Rick Bayless's Mexican kitchen : capturing the vibrant flavors of a world-class cuisine Bayless, Rick.

Publisher: Scribner, ; 1996Availability: Items available for loan: Sibalom [Call number: 641.5972 1966] (1).

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Meat Holm, Deborah.

Publisher: New Holland Publishers. ; 2012Availability: Items available for loan: Sibalom [Call number: 641.36 H7471 2012] (1).

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On cooking: : a textbook of culinary fundamentals/ Labensky. Sarah R.

Edition: 5th edition update global edition.Publisher: Pearson Education South Asia Pte Ltd.; ; 2015Availability: Items available for loan: Sibalom [Call number: 641.5 L116 2015] (1).

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On cooking : a textbook of culinary fundamentals Labensky, Sarah R.

Publisher: Prentice Hall. ; 2011Availability: Items available for loan: Sibalom [Call number: 641.5 L116 2011] (1).

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No cover image available
On cooking : a textbook of culinary fundamentals Labensky, Sarah R.

Publisher: Prentice Hall. ; 2011Availability: Items available for loan: Sibalom [Call number: 641.5 L116 2011] (1).

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Grand diploma cooking course : volume 2 Clarke, Robert B.

Publisher: The Danburry Press. ; 1972Availability: Items available for loan: Sibalom [Call number: 641.5 C5972 1972] (1).

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Sunset cook book for entertaining.

Edition: abridged edition.Publisher: Lane Books. ; 1974Availability: Items available for loan: Sibalom [Call number: 641.5 S9586 1974] (1).

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chinese cooking/2 : golden cooking card book Chang, Constance D.

Publisher: Shufunotomo Co., Ltd. ; 1968Availability: Items available for loan: Sibalom [Call number: 641.5 C456251968] (1).

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International family favorites.

Publisher: Magnanimity House Publishers. ; 2020Availability: Items available for loan: Sibalom [Call number: 641.5 K143 [2020]] (1).

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The new cooks catalogue Burt Wolf-Editor.

Edition: First edition.Publisher: Random House, Inc. ; 2000Availability: Items available for loan: Sibalom [Call number: 641.5 N53211 2000] (1).

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Notes from my kitchen table : delicious, easy recipes for healthy, happy living Paltrow, Gwyneth.

Publisher: Boxtree. ; 2011Availability: Items available for loan: Sibalom [Call number: 641.5 P183 2011] (1).

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Leon fast & free-from recipes for people who really like food Baxter, Jane.

Publisher: Conran Octopus. ; 2017Availability: Items available for loan: Sibalom [Call number: 641.5638 B3552 2017] (1).

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The Professional guide for becoming a chef and building a successful culinary career Fox, Kairo.

Publisher: Larsen & Keller, ; 2023Availability: Items available for loan: Sibalom [Call number: 641.51 F7911 2023] (1).

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On cooking: : a textbook of culinary fundamentals/ Labensky. Sarah R.

Edition: 5th edition update global edition.Publisher: Pearson Education South Asia Pte Ltd.; ; 2015Availability: Items available for loan: Sibalom [Call number: 641.5 L116 2015] (1).

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From our table to yours : a collection of Filipino heirloom recipes & family memories Comsti, Angelo.

Publisher: Marshall Cavendish Cuisine. ; 2013Availability: Items available for loan: Sibalom [Call number: 641.59599 C739 2013] (1).

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Chicken Wiltshire, Stephanie.

Publisher: New Holland Publishers. ; 2012Availability: Items available for loan: Sibalom [Call number: 641.665 W756 2012] (1).

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